how to make candied sweet potatoes on the stove Sweet potatoes candied potato side dishes recipe easy dish recipes baked buttery rounds glaze tastes tender covered rich dessert so

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Hey there! Let’s talk about a delicious dish that will have your taste buds craving for more – Candied Sweet Potatoes! Prepare yourself to indulge in the heavenly combination of sweet, caramelized potatoes with a hint of spices. It’s an absolute treat for your senses.

Irresistible Candied Sweet Potatoes

First things first, let’s gather the ingredients:

  • 4 large sweet potatoes
  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 1/4 cup maple syrup
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/4 teaspoon vanilla extract
  • 1/2 cup chopped pecans (optional)

Here’s how to create this mouth-watering delight:

Step 1: Preparing the Potatoes

Start by peeling the sweet potatoes and cutting them into 1-inch thick slices. Rinse them thoroughly to remove any dirt. Place the slices in a large pot with enough water to cover them, and bring to a boil. Cook for about 10 minutes, or until the potatoes are slightly tender.

Step 2: Creating the Sweet Glaze

In a separate saucepan, melt the butter over medium heat. Add the brown sugar, maple syrup, cinnamon, nutmeg, salt, and vanilla extract. Stir well until the mixture is smooth and all the ingredients are combined.

Once your glaze is ready, remove the sweet potatoes from the pot and drain them. Arrange the potato slices in a greased baking dish, and pour the sweet glaze over them. Make sure each slice is generously coated.

Step 3: Time to Bake

Preheat your oven to 350°F (175°C). Place the baking dish in the oven and bake for approximately 30-35 minutes, or until the sweet potatoes are tender and the glaze has caramelized. Keep an eye on them to prevent burning.

If you want to take your Candied Sweet Potatoes to the next level, sprinkle chopped pecans over the top before baking. The addition of crunchy nuts adds a delightful texture and flavor!

Once they’re done, take them out of the oven and let them cool for a few minutes. The aroma filling your kitchen will be irresistible, making it even harder to wait!

Gather around the table with your loved ones and serve these Candied Sweet Potatoes as a side dish for your holiday feast or any occasion that calls for a special touch. Trust me, they’ll disappear faster than you can imagine!

Remember, as much as we love indulging in delicious food, it’s important to enjoy everything in moderation. These Candied Sweet Potatoes should be savored as a treat and enjoyed alongside a balanced meal.

So, what are you waiting for? Get those sweet potatoes and start creating this sensational dish that will leave everyone craving for more. Trust me, your taste buds will thank you!

Images:

Candied Sweet Potatoes - Simple Joy

Candied Sweet Potatoes - Simple JoyImage source: Simple Joy

Candied Sweet Potatoes - Simply Stacie

Candied Sweet Potatoes - Simply StacieImage source: Simply Stacie

So, go ahead and give this amazing recipe a try. Your friends and family will be blown away by the delectable flavors of these Candied Sweet Potatoes. Happy cooking!

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